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Peanut Butter & Jam Overnight Oats

This make ahead breakfast makes mornings so easy. It's an ideal grab and go breakfast for adults and kids alike. It has no added sugars, so it's a healthful way to start your day. 🥣


Yield: 2 servings
Prep Time: 2 hours
Cook Time: 5 minutes
Total Time: 2 hours 5 minutes


  • ½ cup Greek yogurt
  • ¼ cup unsweetened creamy peanut butter
  • divided 1 cup milk
  • 1 cup rolled oats
  • 2 tablespoons chia seeds
  • ¼ cup Good Good Maple Sweet Like Syrup, or to taste ¼ teaspoon vanilla
  • Pinch of salt
  • 2 tablespoons Good Good Sweet Strawberry Jam
  • ¼ cup sliced strawberries
  • 1 tablespoon chopped peanut


In a large bowl, whisk together the Greek yogurt and peanut butter. Slowly whisk in the milk. Stir in the oats, chia seeds, maple syrup, vanilla, and salt. Evenly distribute among 2 jars or bowls. Cover with plastic wrap and chill for at least 2 hours, preferably overnight. Top each serving with 1 tablespoon of strawberry jam, sliced strawberries, and chopped peanuts.

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